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white wines |
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| 14.00 |
Le Lesc Colombard 2006 VDP DU GERS, GASCONY
As crisp and fresh as a brisk dawn walk over frosted grass colombard, ugni blanc |
| 16.80 |
Good Hope Chenin Blanc 2007 Stellenbosch, South Africa
Delicious chenin from old vines, with classic notes of honeyed apples, ripe quince, with good acidity and a persistent finish
chenin blanc
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| 17.80 |
Sauvignon de Touraine, Domaine Guy Allion 2007 Loire, France
Perfectly balanced sauvignon lifted with aromas of elderflower, victoria plums and gooseberry fool
sauvignon
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| 19.00 |
Chateau La Bastide 2006 Languedoc, France
Fresh, and floral with some acidity and heaps of white flowers
rousanne, vernentino, burboulenc
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| 20.00 |
Albet I Noya Xarel.lo classic 2007 Spain (Organic)
Stuffed full of vivacious lemon followed by hints of orange and Spanish sunshine
xarel.lo
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| 21.00 |
Pinot Grigio, Friuli Isonzo 2006 Friuli, Italy
With greater body than most Pinot Grigios, this is in a class of its own!
pinot grigio
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| 23.00 |
St Veran, Domaine Chavet 2005, Maconnais, France
Precise mineral and fruit, with hints of peach and pineapple, long clean finish.
chardonnay
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| 24.00 |
Soave Superiore, Tamellini 2006, Veneto, Italy
Sun-dried apricots, honeydew melon and a zingy, dry finish
garganega |
| 26.00 |
Riesling Dry, Helmut Donnhoff 2006, Donhoff, Germany
Exemplifies the delicate citrus and mineral charm of german riesling, gossamer grace and charming limpidity
riesling |
| 29.80 |
Albarino Abadia de San Campio 2006, Rias Baixas, Spain
The taste of Galician freshness! Bracing aromatic nose with a touch of citrus, broadening into mango and pink grapefruit
albarino
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| 30.00 |
Pinot Bianco Colli Orientali Fruily 2006, Ermacora, Italy
Rounded, creamy, balanced - no oak but a touch of vanilla
pinot bianco |
| 31.00 |
St Fleur Viognier, Domaine de Tiennes 2006, Provence, France
Oodles of exotic spice, lively, peachy fruit - almost meaty.
viognier
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| 32.50 |
Pouilly Fume, Loire, France
Crisp gooseberry and blackcurrant leaf flavours; rounded; lingering
sauvignon blanc |
| 35.00 |
St Joseph Blanc, Domaine Philippe Faury 2004, Chavanay, France
Dry and mouth-filling with hints of grilled almonds and a long clean finish.
marsanne roussanne
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| 41.00 |
Pouilly Fuisse Les Cras, domaine Thilbert 2006 Burgundy France
Cinnamon toast with warm butter on the nose with a spicy finish and hints of vanilla oak
chardonnay
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45.00
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Mersault Cuvee Charles Maxime, Domaine Latour Giraud 2005, Burgundy France
Nutty fruit on the nose; warm and full-bodied, with lovely acidity and a lingering minerally finish
chardonnay |
| 50.00 |
Condrieu la Berne, Phillippe Faury 2003 Chavanay, France
Deep, peachy fruit rounded out with a delicate touch of oak. Long and stylish
viognier
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ROSE AND CHILLED REDS |
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| 21.00 |
Chapel Down, English Rose 2006 Kent, England
Creamy, strawberry shortcake and apple blossom spritz
schoenberger, pinot noir |
| 21.00 |
Chateau Tour des Gendres Rose 2007 Bergerac, France (Organic)
Perky pink brimming with candied fruits, unveiling raspberry fruit, fennel and pepper
merlot, cabernet sauvignon |
| 23.00 |
Corbieres Rose, Chateau Ollieux-Romanis 2006 Languedoc, France
Pretty, pale pink dry rose with aromas of bergamot, red berries and minerals
merlot, pinot noir |
| 29.00 |
Pinot Grigio rose, ConteLucio, AA Bellanotte 2006, Friulli, Italy
Light amber coloured with hay, elderflower and tea nose, followed by apply, chocolate and almonds. Hate rose? Love this!
pinot grigio |
| 30.00 |
Sancerre Rose, Domaine Jea-Paul Balland, 2006, France
Creamy red fruits on the nose, silky and seductive in the mouth
pinot noir |
| 21.50 |
Beaujolais-Villages Domaine de la Plagne 2006 Beaujolais, France
Rich ruby with purple tints, red fruit confit on the nose. Medium bodied with juicy acidity. Perfect chilled
gamay |
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